In the third quarter, the rate of violations in the field of food safety amounted to 2.9%

The National Food Agency, within the framework of the state control of food safety, conducted 5854 inspections in the third quarter of this year. According to the information of the National Food Agency, out of 5854 conducted inspections, 2347 were planned, 3507 - unplanned verification, supervision was carried out at 128 business operators, 1657 were documented. Due to critical inconsistencies in production...